N

Nyimas nylaa's contacts

Position:Igors pastry at igors pastry
Location:Gresik, East Java, Indonesia

How to contact Nyimas nylaa

Found email address for Nyimas nylaa:
Found phone number for Nyimas nylaa:
View Nyimas nylaa's Email
Up to 10 free lookups. No credit card required.
Searching for Nyimas nylaa profiles

0% completed

Looking for a different Nyimas nylaa?
Sign up to search for other Nyimas nylaa's across our 850M+ professionals database

Work Experience

Igors pastry at igors pastry
Igors pastry at igors pastry

- Current

Pastry Cook Helper at igors pastry

Oct 2023 - Dec 2023

Pastry Cook Helper at igors pastry

Oct 2023 - Dec 2023

Nyimas nylaa started working in 2023, then the employee has changed 1 job. On average, Nyimas nylaa works for one company for 2 months.

Skills

Garnish cake, Baking, garnish cake, Cook helper, Food Preparation, Cooking

Frequently Asked Questions

What is Nyimas nylaa's minimum period of employment in the companies?

Nyimas nylaa's minimum period of employment in various companies is 2 months.

What is Nyimas nylaa's average duration of employment for different companies?

On average, Nyimas nylaa works for one company for 2 months

What positions has Nyimas nylaa held before?

Previously, Nyimas nylaa worked as a Igors pastry, and Pastry Cook Helper.

How do I contact Nyimas nylaa?

Nyimas nylaa's email address is n****n@igors-pastry.com, phone number is +62-***-***-8697. Sign up to get contact details.

Other employees at igors pastry

Name
Company
Position
e
Service Administrator
S
Casual produksi

Data Privacy

GDPR Icon

GDPR COMPLIANT

SignalHire complies with the General Data Protection Regulation (GDPR). SignalHire follows GDPR requirements, including but not limited to rights of data subjects to access, correct, or delete their personal information and supports the right to be forgotten.

CCPA Icon

CCPA COMPLIANT

SignalHire is CCPA-compliant and provides California residents the right to know, access, opt out, and request deletion of their personal data.

BACK TO TOP