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Nicolas Herbault's contacts

Position:Executive Chef at Emaar Hospitality Group
Experience:17 years
Location:Bahrain

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Work Experience

Executive Chef at Emaar Hospitality Group

Oct 2021 - Current

Executive Chef at CAMPBELL GRAY HOTELS

Aug 2018 - Jan 2020

Executive Chef at Millennium Plaza Downtown Hotel

May 2016 - Jun 2018

Executive Sous Chef at Le Mirador Resort & Spa

Oct 2015 - May 2016

Executive Sous Chef at One&Only Resorts

Nov 2011 - Mar 2015

Chef De Cuisine to Executive Sous Chef at Anantara Hotels & Resorts

Sep 2009 - Aug 2011

Nicolas Herbault started working in 2009, then the employee has changed 5 companies and 2 jobs. On average, Nicolas Herbault works for one company for 2 years 3 months.

Frequently Asked Questions

What is Nicolas Herbault's minimum period of employment in the companies?

Nicolas Herbault's minimum period of employment in various companies is 7 months.

What is Nicolas Herbault's average duration of employment for different companies?

On average, Nicolas Herbault works for one company for 1 year 10 months

What industries has Nicolas Herbault worked in?

Nicolas Herbault works in the Hospitality.

What positions has Nicolas Herbault held before?

Previously, Nicolas Herbault worked as a Executive Chef, and Executive Sous Chef, and Chef De Cuisine to Executive Sous Chef.

How do I contact Nicolas Herbault?

Nicolas Herbault's email address is h*******s@emaarhospitality.com, phone number is +973-***-***-1365. Sign up to get contact details.

Who are Nicolas Herbault's peers at other companies?

Nicolas Herbault's peers at other companies are Chef Bilal Abdullah and Willmer Colmenares and [Allen Gong

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