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Maxwell Suihing's contacts

Position:Demi Chef at Foodle MY
Experience:11 years
Location:Kota Kinabalu, Sabah, Malaysia

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Work Experience

Demi Chef at Foodle MY

Jul 2022 - Current

Commis I at Four Points by Sheraton

Oct 2021 - Jun 2022

Commis I at Brussel Beer Cafe

Nov 2019 - May 2021

Commis I at Marriott Hotels

Feb 2019 - Oct 2019

Commis II at Horizon Hotel

Jun 2017 - Feb 2019

Butcher at Narada Hotel

Oct 2016 - Apr 2017

Trainee at Shangri-La Rasa Ria, Kota Kinabalu

Apr 2016 - Oct 2016

Kitchen Helper at KK Food Court Plaza

Dec 2015 - Mar 2016

Maxwell Suihing started working in 2015, then the employee has changed 7 companies and 5 jobs. On average, Maxwell Suihing works for one company for 1 year 2 months.

Education

Malaysian certificate of education at SMK Tansau Penampang

Frequently Asked Questions

What is Maxwell Suihing's minimum period of employment in the companies?

Maxwell Suihing's minimum period of employment in various companies is 3 months.

What is Maxwell Suihing's average duration of employment for different companies?

On average, Maxwell Suihing works for one company for 10 months

What industries has Maxwell Suihing worked in?

Maxwell Suihing works in the Food & Beverages. Previously, Maxwell Suihing worked in the Hospitality.

What positions has Maxwell Suihing held before?

Previously, Maxwell Suihing worked as a Commis I, and Commis II, and Butcher, and Trainee, and Kitchen Helper.

How do I contact Maxwell Suihing?

Maxwell Suihing's email address is s**@foodle.com.my, phone number is +60-***-***-1617. Sign up to get contact details.

Who are Maxwell Suihing's peers at other companies?

Maxwell Suihing's peers at other companies are Ahmad Afif Akmal Affandi and Tilak Pun and Jerby Villaflor

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