M

Mark Marshall's email & phone

Experience:22 years
Location:Australia

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Work Experience

Area Executive Chef at Mulpha International Bhd Company No: 197401002704 (19764-T)

Jan 2023 - Current

Executive Chef at Bimbadgen

Jul 2021 - Current

Executive Chef at Jaspers Berry & Terrara House Estate

Aug 2015 - Current

Owner/Operator/Head Chef at Shimmer Restaurant & Bar

Mar 2011 - Mar 2016

Executive Chef at Pacific Resort Aitutaki

Feb 2009 - Jan 2011

Executive Chef at Longitude 131°

Mar 2006 - Feb 2008

Senior Chef de Partie at The Ledbury - Notting Hill

Jun 2007 - Dec 2007

Senior Chef de Partie at Scott's Restaurant & Bar

Jan 2007 - Jun 2007

Chef de Partie at GORDON RAMSAY HOLDINGS LIMITED

Nov 2005 - Dec 2006

Chef de Partie at The Savoy, A Fairmont Hotel

Dec 2004 - Nov 2005

Frequently Asked Questions

What is Mark Marshall's minimum period of employment in the companies?

Mark Marshall's minimum period of employment in various companies is 5 months.

What is Mark Marshall's average duration of employment for different companies?

On average, Mark Marshall works for one company for 1 year 8 months

What industries has Mark Marshall worked in?

Mark Marshall works in the Financial Services. Previously, Mark Marshall worked in the Wine and Spirits, and Hospitality, and Leisure, Travel & Tourism, and Restaurants.

What positions has Mark Marshall held before?

Previously, Mark Marshall worked as a Executive Chef, and Owner/Operator/Head Chef, and Senior Chef de Partie, and Chef de Partie.

How do I contact Mark Marshall?

Mark Marshall's email address is m********m@mulpha.com.my, phone number is +61-***-***-3931. Sign up to get contact details.

Who are Mark Marshall's peers at other companies?

Mark Marshall's peers at other companies are Jackson Keith and James Hackl and Ranjan Chowdhary

Mark Marshall Namesakes

Name
Company
Position
M
Newfoundland and Labrador Soccer Association
Director of Soccer Operations
M
Koouos
Real Estate Development & Consulting

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