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Manish Kumar's contacts

Position:Demi Chef De Partie at Hotel Jayson (Honest), Rajkot
Location:Ahmedabad, Gujarat, India

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Work Experience

Demi Chef De Partie at Hotel Jayson (Honest), Rajkot
Commis Chef at Hotel Silver Spoon, Chhotaudaypur

- Current

Commis Chef at Hotel Janpath, Kalol

- Current

Head Chef at Dosa House Express

- Current

Chef at Rajgharana, Surat

- Current

DCP at Madhusudhan Viiy, Navsari

- Current

Chef at Ghost Kitchen

Sep 2014 - Current

Soue chef at QSR Brands

Feb 2025 - Nov 2025

Website Developer at Fresher Jobs

- Jul 2025

Manish Kumar started working in 2014, then the employee has changed 8 companies and 6 jobs. On average, Manish Kumar works for one company for 6 years 2 months.

Education

Bachelor's Degree at HNB Corporation

10th at UK Board

12th at UK Board

Frequently Asked Questions

What is Manish Kumar's minimum period of employment in the companies?

Manish Kumar's minimum period of employment in various companies is 9 months.

What is Manish Kumar's average duration of employment for different companies?

On average, Manish Kumar works for one company for 9 months

What industries has Manish Kumar worked in?

Manish Kumar worked in the Food Production, and Food & Beverages.

What positions has Manish Kumar held before?

Previously, Manish Kumar worked as a Commis Chef, and Head Chef, and Chef, and DCP, and Soue chef.

How do I contact Manish Kumar?

Manish Kumar's email address is ****@gmail.com, phone number is +91-***-***-7184. Sign up to get contact details.

Who are Manish Kumar's peers at other companies?

Manish Kumar's peers at other companies are Afeef Vallil and Kailash Thakur and ming hao low

Manish Kumar Namesakes

Name
Company
Position
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TRB Group
Automation Specialist
M
Vishalakshi Foundation
Member
M
Apprentice Tech

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