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Logan Baker's email & phone

Position:Front of House Manager at Mountain Laurel Catering
Location:Hershey, Pennsylvania, United States

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Work Experience

Front of House Manager at Mountain Laurel Catering

Nov 2022 - Current

Front Of House Manager at Woo de La Kitchen

- Jan 2024

Customer Support Specialist at AIONX® Antimicrobial Technologies, Inc.

Apr 2020 - Jan 2024

Logan Baker started working in 2020, then the employee has changed 2 companies and 1 job. On average, Logan Baker works for one company for 3 years 6 months.

Education

Bachelor's degree at Kutztown University of Pennsylvania

Frequently Asked Questions

What is Logan Baker's minimum period of employment in the companies?

Logan Baker's minimum period of employment in various companies is 3 years 9 months.

What is Logan Baker's average duration of employment for different companies?

On average, Logan Baker works for one company for 3 years 9 months

What industries has Logan Baker worked in?

Logan Baker works in the Food & Beverages.

What positions has Logan Baker held before?

Previously, Logan Baker worked as a Front Of House Manager, and Customer Support Specialist.

How do I contact Logan Baker?

Logan Baker's email address is l*********r@mountainlaurelcatering.com, phone number is +1-***-***-3026. Sign up to get contact details.

Who is the President/CEO/Director of the Mountain Laurel Catering?

The President/CEO/Director of the Mountain Laurel Catering is Alexandrea Powell

Who are Logan Baker's peers at other companies?

Logan Baker's peers at other companies are Connor McKenna and Penelope Thomson and Danielle

Logan Baker Namesakes

Name
Company
Position
L
Software Engineer I

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