J

John Taylor's contacts

Position:Sous Chef at Kiss Cafe
Experience:14 years
Location:Summerville, South Carolina, United States

How to contact John Taylor

Found email addresses for John Taylor:
j***@aol.com,
j***@hotmail.com,
t***@oldcauseway.com,
j***@yahoo.com
Found phone numbers for John Taylor:
+1-909-***-**32,
+1-480-***-**18
Found social network links for John Taylor:
YouTube
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Work Experience

Sous Chef at Kiss Cafe

Sep 2021 - Current

Sous Chef at Kiss Cafe

Sep 2021 - Current

Sous Chef at The Old Causeway Steak & Oyster House

May 2019 - Aug 2021

Line Cook at The Old Causeway Steak & Oyster House

Apr 2014 - May 2019

Cook at Manasquan River Golf Club

Oct 2012 - Apr 2014

John Taylor started working in 2012, then the employee has changed 2 companies and 2 jobs. On average, John Taylor works for one company for 3 years 6 months.

Education

Associate's degree at Monmouth culinary center

Penn State University

Frequently Asked Questions

What is John Taylor's minimum period of employment in the companies?

John Taylor's minimum period of employment in various companies is 1 year 6 months.

What is John Taylor's average duration of employment for different companies?

On average, John Taylor works for one company for 2 years 11 months

What industries has John Taylor worked in?

John Taylor works in the Hospitality. Previously, John Taylor worked in the Restaurants.

What positions has John Taylor held before?

Previously, John Taylor worked as a Sous Chef, and Line Cook, and Cook.

How do I contact John Taylor?

John Taylor's email address is g*******************r@gmail.com, phone number is +1-909-***-**83. Sign up to get contact details.

Who are John Taylor's peers at other companies?

John Taylor's peers at other companies are Teng Hao sheng and Possatron Yoopho and jumphol winitpairot

John Taylor Namesakes

Name
Company
Position
J
Audio Sound Productions
Chief Executive Officer
J
Sales inspector / Pest technician

Other employees at Kiss Cafe

Name
Company
Position
L
Owner and Chief Cheerleader
t
owner executive chef

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