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John Metcalfe's email & phone

Position:Director of Culinary Arts/Professor at College of Southern Nevada
Experience:46 years
Location:North Las Vegas, Nevada, United States

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Work Experience

Director of Culinary Arts/Professor at College of Southern Nevada

Jun 2002 - Current

Culinary Arts Instructor at College of Southern Nevada

Feb 1997 - Jun 2002

Chef de Cuisine, Top of the World Restaurant at Stratosphere Hotel and Casino

Jul 1996 - Jan 1997

Banquet Chef, Caesar's Palace at Caesars Entertainment

Mar 1995 - Jul 1996

Executive Chef at London Underground

Jan 1994 - Jan 1995

Chef De Partie/Saucier, Victoria & Alberts (4 Star Restaurant), Grand Floridian Hotel at Walt Disney World

Feb 1992 - Jan 1994

Sous Chef at L'Auberge Du Cochon Rouge

Apr 1991 - Dec 1991

Pastry Chef at Blue Plate

Aug 1990 - Apr 1991

Advanced Culinary Assistant (Externship), Grand Floridian Beach Resort Hotel at Walt Disney World

Jun 1989 - Nov 1989

Dinner Line Cook at The Arlington Inn (3 Star Restaurant)

Apr 1988 - Nov 1988

Lead Line Cook at The Equinox Golf Resort & Spa, Vermont

Apr 1988 - Nov 1988

Shift Manager, 525th Dining Facility, Ft. Lewis at US Army

Jul 1986 - Mar 1988

Assistant Dining Facility Manager at US Army

Jan 1984 - Jan 1986

Cook at Ramada Inn

Sep 1980 - Sep 1983

John Metcalfe started working in 1980, then the employee has changed 10 companies and 13 jobs. On average, John Metcalfe works for one company for 3 years 1 month.

Education

A.O.S. with Honors at The Culinary Institute of America

Frequently Asked Questions

What is John Metcalfe's minimum period of employment in the companies?

John Metcalfe's minimum period of employment in various companies is 5 months.

What is John Metcalfe's average duration of employment for different companies?

On average, John Metcalfe works for one company for 1 year 6 months

What industries has John Metcalfe worked in?

John Metcalfe works in the Higher Education. Previously, John Metcalfe worked in the Hospitality, and Renewables & Environment, and Entertainment, and Events Services, and Military, and Real Estate.

What positions has John Metcalfe held before?

Previously, John Metcalfe worked as a Culinary Arts Instructor, and Chef de Cuisine, Top of the World Restaurant, and Banquet Chef, Caesar's Palace, and Executive Chef, and Chef De Partie/Saucier, Victoria & Alberts (4 Star Restaurant), Grand Floridian Hotel .

How do I contact John Metcalfe?

John Metcalfe's email address is m***********n@csn.edu, phone number is +1-***-***-9408. Sign up to get contact details.

Who is the President & CEO of the College of Southern Nevada?

The President & CEO of the College of Southern Nevada is Michael Richards

John Metcalfe Namesakes

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Company
Position
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Transaction Advisory Services Consultant

Other employees at College of Southern Nevada

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